
THE COOKERY BOOK COLLECTION OF RUTH WATSON
Lot 76•
[TRUSLER (JOHN)] The Honours of the Table, or, Rules for Behaviour During Meals; with the Whole Art of Carving... for the use of young people, 1791; and another (2)
19 August 2020, 13:00 BST
London, KnightsbridgeSold for £408 inc. premium
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[TRUSLER (JOHN)]
The Honours of the Table, or, Rules for Behaviour During Meals; with the Whole Art of Carving... for the use of young people, second edition, woodcut arms on verso of title, woodcut illustrations in the text by Bewick, of joints, poultry and fish, slight edge-staining to title and last leaf, bookplate of Edward Jackson Barron ('Citizen and Armourer of London"), contemporary sheep, rebacked, edges worn [ESTC T93149; Bitting p.466; Maclean p.142; Osborne II, p.743; Simon BG 1475], 12mo, for the Author at the Literary-Press, 1791--HAYWARD (ABRAHAM) The Art of Dining: or, Gastronomy and Gastronomers, FIRST EDITION, THE AUTHOR'S COPY, inscribed "This copy was annotated by the late Sir Alexander Grant - given me to aid in preparing the second edition. A. Hayward", some cuttings pasted in, book label and inscription of Dr Wyatt Wingrave (first curator of Lyme Regis museum), publisher's cloth, John Murray, 1852, 8vo (2)